Edible Wild Plants--Wild Plants to Eat
Author: Miriam Darnall-Kramer

Our Price: $70.90

Description:
    Covered in this course are more than 100 edible wild plants found all over North America, their uses, preparation, medicinal and nutritive values. Poisonous plants and much more information included. $50.00 for course. $7.95 for Wild Plants to Eat Workbook and $10.95 for The Wild Food Trailguide

Contents:

Over 100 edible wild plants found all over North America. *Their identification, edible parts, habitat, season, preparation (in the field and recipes for the kitchen), uses, and nutritive value. In addition you will learn: * Edibility rules and basics for eating wild plants safely * Primitive cooking in the wilds * Flower and leaf parts along with a plant glossary * Poisonous plants * Use of herbs, including the reported medicinal values of edible wild plants and other well known herbs, and the gathering, preparation, and glossary of herbs. * ...and more.